Half Shell Oyster House in Foley serves New Orleans-inspired cuisine with a side of Southern hospitality. Known for its fresh oysters on the half shell, the restaurant offers a menu that blends Gulf Coast seafood with Louisiana flavors.
Signature entrées include the Filet Orleans, Royal Redfish and Seafood Stuffed Portabellas, while classic favorites such as Seafood Gumbo, Crab Cakes and Fried Shrimp showcase the restaurant's commitment to fresh, flavorful ingredients.
Whether stopping in for oysters, a seafood feast or a casual meal with family and friends, Half Shell Oyster House delivers a memorable dining experience in the heart of Foley.